Hot Buttered Rum - A Recipe For Chilly Winter Nights (2024)

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Hot Buttered Rum - A Recipe For Chilly Winter Nights (1)

Note from Mommypotamus:I recently simplified the recipe found in this post using this hot apple cider as a base and wanted to re-share it with you.

Have you ever thrown some kernels in the air popper, walked away to grab a celebratory glass of wine, and then returned a few minutes later to realize that you forgot to put a bowl on the countertop? Bonus points if you find your pajama-clad kiddos hopping around in your snack while trying to toss it in each others mouths like seagulls.

Ahem.

In my pre-mama days, the holidays most often included a co*cktail dress and a slow dance underneath the starry night sky. This year, though,my husband and I are sticking close to home: not eating popcorn off the floor, playing MASH to predict our future, and watching the fireworks our neighbors seem so fond of setting off.

Hot Buttered Rum - A Recipe For Chilly Winter Nights (2)

Oh, and drinking thishot buttered rum as we wrap gifts, because nothing says wouldn’t-change-a-thing like a full mug of buttered bliss!

Hot Buttered Rum - A Recipe For Chilly Winter Nights (3)

Hot Buttered Rum

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4.34 from 12 votes

Hot Buttered Rum - A Recipe For Chilly Winter Nights

Calories 0kcal

Author Mommypotamus

Equipment

  • linzer cookie cutter set

  • medium pot

  • tablespoon

Ingredients

  • 2 oz rum
  • 2 cups hot apple cider
  • 4 -8 tbsp butter (plus extra for garnish if desired)
  • 1 tbsp maple syrup (you can sub honey or rapadura/sucanat)
  • ¼ tsp cinnamon
  • pinch nutmeg
  • pinch cloves
  • cinnamon stick or star anise (optional - for garnish)

Instructions

  • Place apple cider, 4 tablespoons butter, maple syrup, cinnamon, nutmeg, and cloves in a medium pot and warm over medium heat. Once it reaches the temperature you prefer, remove from heat and add the rum. If you have an immersion blender, blend the mixture right in the pot. If you have a regular blender, transfer the mixture and blend until smooth. Taste and add more butter if desired, then serve. If you have some extra on hand, a cinnamon stick or whole star anise make a lovely garnish. I also add an extra pat of butter, sometimes made into special shapes with this linzer cookie cutter set.

Nutrition

Calories: 0kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg

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Hot Buttered Rum - A Recipe For Chilly Winter Nights (8)

About HEATHER

Heather is a holistic health educator, herbalist, DIYer, Lyme and mold warrior. Since founding Mommypotamus.com in 2009, Heather has been taking complicated health research and making it easy to understand. She shares tested natural recipes and herbal remedies with millions of naturally minded mamas around the world.

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25 thoughts on “Hot Buttered Rum – A Recipe For Chilly Winter Nights”

  1. So, my question isn’t about buttered rum, but about your air popper…what kind do you have? I’ve been thinking about getting one for a while and want to make sure I choose wisely! 🙂

    Reply

    • Hi Jessica! I wish I had wisdom to offer on this, but we actually have a really old one that isn’t sold anymore. I’ve heard there are some out there that have stainless steel housing, though. Would you like me to ask around on my FB page?

      Reply

    • Have you ever tried a WhirlyPop? It’s a stovetop popper with a pair of metal arms that sweep around the bottom to keep kernels from scorching and keep you from having to shake the pan. You can use with or without oil. We love to pop ours in coconut oil and you can also make your own kettle corn by adding a little salt and sugar!

      Reply

      • I know this is an old post but had to comment on the whirly pop. I have one and love it. I am pretty much grain free but will eat pop corn from time to time as a treat, and have no problem making it for my teenage daughter when she wants a treat. I use organic palm oil from Nutiva, which is not only a great source of vitamin E, but also gives the popcorn a gorgeous color. If I use plenty of palm oil I don’t bother with melting butter…just give a generous sprinkle of himalayan salt. But LOVE my whirly pop…the pop corn is perfect every time!!!

        Reply

  2. Hi Heather… I just bought the co*cktails e-book. What a great resource! I’ve been looking for a recipe for homemade worcestershire for ages. This is going to be fun!

    Reply

  3. Trisha Strohm.

    Reply

  4. Allison Faith Horton, in case you were still looking for a recipe.

    Reply

  5. Pam Rieth O’Brien!

    Reply

  6. I made some for thanksgiving, it was delish

    Reply

  7. Where do you buy the rum? They don’t sell it at the ABC’s in North Carolina 🙁

    Reply

  8. That got way too many steps between me and enjoying a co*cktail….

    Reply

  9. Way too much work. LOL. Where do you find organic rum?

    Reply

  10. Stephanie & Stephanie I bet you would like this!

    Reply

  11. I like to mix some spices in a glass, pour some boiling water over it, let it steep for a bit, add some rum, a spoon full of coconut oil and some coconut sugar…It tastes great!

    Reply

  12. mmm..I’m ready for mine…Ill be over in a Minute!

    Reply

  13. Is there lower glycemic index sweetener you would recommend for the simple syrup and succeed butter? Thank you for any suggestions!

    Reply

  14. Hello Heather,

    Found your through wellnessmama. You two ladies are amazing!!

    Do you happen to have a source for the 5 star anise?

    Thank you,
    Johnna

    Reply

    • I buy mine at my local health food store, but you can also find it on Amazon 🙂

      Reply

  15. Hello, lovely Mommypotamus!
    I was wondering – what brand of rum are you using and where do you buy it?
    Thanks!

    Reply

    • Hi Carmen, I used Appleton Estate. Rum, which is derived from sugarcane, would not contain genetically engineered ingredients unless they come from enzymes used in the fermentation process. I called Appleton Estate and they confirmed that their products are non-GMO. 🙂

      Reply

  16. Hot Buttered Rum - A Recipe For Chilly Winter Nights (9)
    I made this to take to an outdoor Christmas party and it was sooo good. I made a big batch and thought it would last much longer than it did! It reminded me of warm apple pie, but not too sweet. It was delicious and warming.

    Reply

  17. The apple cider is that the alcoholic one or just apple juice and if the alcoholic one is it the still or fizzy one.

    Reply

  18. Hi! I’m wondering if this would be good without the rum! I recently stopped drinking but love hot buttered rum. Any substitution ideas? Thanks 🙂

    Reply

  19. Hot Buttered Rum - A Recipe For Chilly Winter Nights (10)
    I really enjoy your newsletter!!
    You mentioned playing MASH….what is it?
    I think I”m gonna have to try that Hot Buttered Rum recipe!
    I wish you an abundant 2022!
    Lou

    Reply

  20. I love all your posts! (Recently made your moon sand and had some messy fun with my toddler.) My question here is about blending the drink. Does it emulsify eventually? If so, how long does it stay emulsified, or does the melted butter separate from the cider after a while?

    Reply

Hot Buttered Rum - A Recipe For Chilly Winter Nights (2024)

FAQs

Is hot buttered rum good for a cold? ›

From hot toddies to buttered rums, these warming winter co*cktails can remedy everything from a sore throat and runny nose to a bout of seasonal depression.

What kind of rum is best for hot buttered rum? ›

The Demerara rums from El Dorado work wonders, as does a robust Jamaican rum like Coruba, or something dark and mellow like Zaya or Zacapa. This recipe makes enough batter for several drinks and keeps well in the fridge.

What's the difference between Tom and Jerry and hot buttered rum? ›

While both are hot, alcoholic beverages, their ingredients differ. Tom and Jerrys are also often made with rum, though they can also be made with whiskey or vodka. Both are also spiced. However, a batter instead of butter (see what we did there?) is used to make a Tom and Jerry rich and creamy.

How do you warm up rum? ›

So, if your rum bottle is particularly cold and you don't find it as aromatic as you are used to, you can slowly warm it up to room temperature. You can also hold the snifter by cupping your hand and enveloping the glass bowl with the palm of your hand, slowly bringing the rum close to your body's temperature.

What alcohol goes in hot buttered rum? ›

To make a drink, pour a shot (1 1/2 ounces) of dark rum into a mug, add a tablespoon of the batter, then top it with hot water. For a slightly sweeter drink, add a teaspoon of honey. Store the batter in a well-sealed jar in the refrigerator until needed.

Can rum cure cold and cough? ›

Word of caution! Please be aware that rum cannot be your go-to solution to get rid of a cold every time. Since cold and cough is a symptom of several diseases, it is best to talk to your doctor before you refute it as a mere cold and drink rum to alleviate it. Plus, you need to know if it's suitable for you or not!

Is Captain Morgan good for hot buttered rum? ›

It's good over just about anything--YUM!! Use a good dark rum such as Myers or Captain Morgan Spiced Rum, and don't skip the fresh squeezed lime juice, which makes this sauce pop! I hope you enjoy!"

Is Myers rum good for hot buttered rum? ›

Of all the rums we tried for this recipe, we liked Myers's best. But Oronoco, a new white rum from Brazil, also made a beautifully balanced drink.

What kind of rum does James Bond drink? ›

Mount Gay Rum

The first drink that Daniel Craig's Bond orders in his introductory outing, Casino Royale, is a 'large Mount Gay and soda'.

What is rum and Dr Pepper called? ›

Known by many names around the world – including "Dark n' Stormy" in Bermuda, "Gangsters' Paradise Cooler" in Jamaica, and even simply as "Booze Soda" in some parts of the United States – this drink packs a powerful punch with its perfectly-balanced blend of sweet-and-sour flavors.

Is Kraken good for hot buttered rum? ›

I like Kraken, you could also use Meyer's or a spiced rum like Captain Morgan. Boiling water. Cinnamon sticks: This will be a built in stirrer and add aroma.

When was hot buttered rum popular? ›

In the time before the American Revolution, no holiday celebration was complete without revelers lifting up glasses of hot buttered rum, or some similar rum concoction, and toasting the night away. Such was the tradition. Today, the drink is less popular, due, in part to, its high caloric content.

Why do we drink rum in winter? ›

It Helps You Feel Warm (sort of!)

This makes your core body temperature drop - but helps your surface skin feel warm. So, if you are looking for something to warm up cold hands, a little rum might just do the trick - after all, there's nothing like a glass of spiced rum on a chilly winter evening!

Do you put ice cubes in rum? ›

Some rums are best enjoyed at room temperature, while others are best chilled. When you drink it on the rocks, you get to control the temperature of your drink. If you're drinking a harsher, more intense rum, a few ice cubes can mellow it out and make it easier to drink.

How do you drink rum for a cold? ›

A small dose of rum can help relieve a sore throat, one of the most common symptoms of a cold. Try a tablespoon in the morning and one in the evening to treat common colds.

How do you drink rum when sick? ›

Yes, Rum will make your sore throat feel a lot better, you just need to boil water, pour it into the glass, add 30 ml rum, a teaspoon of honey and squeeze lemon. After this drink, your throat will feel better and disinfected–the warmth will ease the discomfort.

What rums are best for cold? ›

It's all about the rum, and we suggest going for Bacardi Superior Rum, Havana Club Añejo Especial and Appleton Estate Signature Blend Rum.

Which alcohol is best for cold? ›

Yes, whiskey can be good for a cold because it's a decongestant. Being sick means your nasal tissues have become inflamed, which causes a lot of difficulty when breathing. Though it's common to believe that excess mucus is what causes congestion, this is actually not the case.

What alcohol makes a cold better? ›

Brandy, with its warming properties, is often considered a traditional remedy for cold symptoms. When consumed in moderation, brandy can help relax the muscles, providing relief from the aches and pains associated with a cold. Yes, you should drink a lot of water.

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