Natural Calendula Lotion Recipe (2024)

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Natural Calendula Lotion Recipe (1)

Use natural ingredients to make this step-by-step calendula lotion recipe. This natural skin cream has skin-soothing properties from calendula flowers, nourishing honey, and sweet-scented rose hydrosol. The recipe includes full instructions and a DIY video, along with explanations of each ingredient.

Natural Calendula Lotion Recipe (2)

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If there’s one skincare plant that I can recommend for all skin types, it’s calendula. Many people grow it as a companion plant, edible flower, or to use in medicinal preparations, but it’s also amazing for your skin. Especially in this simple calendula lotion recipe. The resins in the petals and entire flower heads are rich in compounds that promote healing, soothe discomfort, and infuse your skin with antioxidants. It’s the perfect ingredient to add to a nourishing and soothing daily skin lotion. One that you can smooth over your entire body and that helps treat rough patches and calm inflammation.

Making this calendula skin cream recipe begins with organic calendula flowers. You first infuse them in a carrier oil, then blend the oil with other ingredients to create a true and stable emulsion. It’s a medium-thick skin cream that’s wonderful for dry skin and ideal for hands and body. At the average beauty counter, you’ll pay a hefty premium for calendula lotion, but it’s relatively easy and inexpensive to make yourself.

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Calendula Lotion Ingredients

I’ve chosen the ingredients in this calendula skin cream recipe to soothe irritated skin, moisturize, and promote healing. Calendula is an incredible skin herb that speeds up skin healing and soothes irritation. It’s also used in salves and ointments as a remedy for scrapes, bruises, and even bug bites.

The oil used to make calendula oil will have different properties based on the particular oil you use. Regardless, the oil will add conditioning, vitamins, and nourishment. I prefer working with lighter oils when making general-purpose skin cream recipes, just because it feels better on my skin and absorbs quicker. I recommend sweet almond oil, grapeseed oil, or apricot kernel oil for this recipe, though you could use another. For a thicker cream, I recommend avocado oil, olive oil, fractionated coconut oil, or jojoba oil.

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Rose Hydrosol and Honey

Lotions and creams are a mixture mainly made up of water or a water-based liquid mixed with oil and other ingredients. It’s the water in lotions that hydrates your skin, be that in the form of distilled water, aloe vera juice, herbal teas, or floral waters. The water-based liquid in this calendula lotion recipe is rose hydrosol. It’s a rose-scented natural ingredient made by distilling rose petals. Not only does it smell beautiful, but it calms inflammation, firms the skin, and promotes hydration. Most I’ve included in the water phase, but there’s about a teaspoon of it added in the cool-down phase, too. This compensates for any lost to evaporation during heating.

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For even more moisture, I’ve added a natural humectant – honey. It draws moisture to your skin and locks it in. Honey also has additional skin healing properties, and don’t worry, the skin cream won’t be sticky. If you’re Vegan, you can substitute it with vegetable glycerine, which has similar properties. You can also leave this ingredient category out if you don’t want to use either honey or vegetable glycerine. I don’t consider it an optional ingredient, but the formulation will still work if it’s not included.

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Homemade Calendula Infused Oil

The foundation of this calendula lotion recipe is a simple carrier oil infused with dried calendula flowers. The oil part of calendula oil will act as the emollient or conditioning agent in your lotion, but it also extracts and carries the active ingredients from calendula flowers. Though you can buy calendula oil ready-made, it’s very easy to make it, and you can do it at any time of the year! There’s a quick method that you can use that gives you homemade calendula oil in hours or a traditional method that takes several weeks.

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Most of the time, you’ll never know which variety of calendula flower you get when you buy calendula. Not once have I ever seen this information listed. However, if you grow calendula, you’ll know exactly which type it is and how it was grown. For skincare recipes, I recommend growing medicinal-grade calendula flowers such as Erfurter Orangefarbige or Resina, then harvesting and fully drying them out. Dried flowers make powerful calendula oil that’s great for formulations treating everything from wounds and eczema to diaper rashes.

Using Fresh Calendula Flowers

Inevitably, I get a question from someone about making calendula oil with fresh flowers. I don’t recommend it because fresh flowers contain quite a bit of moisture. That tiny amount can contribute towards causing early rancidity (oxidization) in the finished calendula oil, leading to an off-putting scent and much-reduced shelf life. Fresh flowers also mold over if they’re allowed to float to the surface of the oil, and calendula oil made with fresh flowers is not safe for lip products. However small the chance, it is possible that botulism can grow in oil infused with fresh flowers or herbs.

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Emulsifier for Calendula Lotion

When you scroll further down, you’ll notice that there’s a good amount of water and oil included in the recipe. As anyone who’s made salad dressing can attest, oil and water don’t mix together very well at all! They instantly separate. To hold them together in calendula lotion, we use a skincare ingredient called emulsifying wax. The type included is called emulsifying wax BP, but you can use the NF version interchangeably. This ingredient is stable and reliable and helps to create emulsions that you can depend on.

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Though there are a great many lotion recipes online that call for beeswax as an emulsifier, please be aware that it can fail. Beeswax used to be mixed with borax in the past to create stable emulsions, but borax has since been deemed unsafe for the skin. On its own, beeswax is not an emulsifier, and though it can mimic one initially, the emulsion may separate, especially if there’s a fluctuation in temperature. You also need a high-shear mechanism, such as an immersion blender, to bind it to water at all.

I’m a natural soapmaker and prefer using natural ingredients in skincare, too, but in this case, I’m an advocate for formulated emulsifiers. Though beeswax is completely natural, I don’t trust it to keep my lotions and creams held together. In formulations, you can use it as a thickener and stabilizer, though.

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Lotion Preservatives

Any preparation that has water in it, especially with fats and nutrients in it, will spoil quickly. That includes food like yogurt or cooked meals. Once we open the container, we can keep it in the refrigerator for a few days, a week maybe, but inevitably, it begins to grow mold and bacteria. The same thing happens with skin creams.

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Without a preservative, homemade calendula lotion lasts a day at room temperature and, at most, a week in the refrigerator. That’s why I include a broad-spectrum preservative in the ingredients list. I use a product called Geogard Ultra for all of my skin creams, and I recommend it to you, too. It’s certified for organic skincare and works well. Add it to your recipe, and you can enjoy a safe room-temperature shelf-life of up to eighteen months. Geogard Ultra and a few other preservatives are made from naturally derived ingredients. I would not classify it as a “natural preservative,” though.

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I’ve yet to come across “natural preservatives” that actually work in skin creams. Some that are touted as preservatives, such as grapefruit seed extract and vitamin E oil, do not kill microbes or pathogens in any way. They are weak antioxidants that have traditionally been added to skincare recipes and soap to help stop oils from going rancid too early. They don’t usually work in that capacity, either. Essential oils, lemon juice, and citric acid in lotions have no preservation powers either.

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More Calendula Recipes

We’ll only need a small amount of calendula oil in this calendula lotion recipe. However, it’s worth making quite a large batch at a time, especially if you choose to infuse it without heat. That’s because it takes weeks to make, and it can have quite a long shelf life. It all comes down to the freshness of ingredients, though. If the carrier oil you use to make calendula oil has a long shelf life, then your finished calendula oil will have the same best-by date. So make a decent-sized batch to make calendula lotion and other homemade skincare products. I offer a printable guide to making calendula skincare, including soap, facial cleansers, lip balm, bath salts, salve, and lotion.

  • Calendula Soap Recipe
  • Healing Herbal Salve Recipe
  • Herbal Lip Balm Recipe
  • Calendula Skincare Ebook (many calendula recipes)

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Calendula Lotion Recipe

Tanya Anderson

Instructions for making a simple calendula lotion with calendula-infused oil. The texture is thick and creamy but feels light and absorbs quickly. It's ideal for hands and body and for those who have dry and irritated skin. Makes one 100ml pot but can be scaled up for larger batches.

5 from 4 votes

Print Project Pin Idea

Author Tanya Anderson

Cost $5

Equipment

Materials

Water Phase

  • 80 g Rose hydrosol 2.82 oz or ¼ cup + 1 TBSP + 2 tsp – can use distilled water instead
  • 1 g Honey ¼ tsp – or vegetable glycerine as a Vegan alternative

Oil Phase

  • 7 g Emulsifying wax BP or NF 0.25 oz / 2.5 tsp pastilles
  • 20 g Calendula-infused oil 0.71 oz / 1 TBSP + 1 tsp

Cooling Phase

Instructions

Make the Calendula Infused Oil

  • Before making calendula lotion, you must first make calendula oil. There are several ways to make it, and you can use a liquid carrier oil of your choice. I use sweet almond oil, but others that I recommend include grapeseed oil and apricot kernel oil. For a heavier, more conditioning lotion, you could use avocado oil or extra virgin olive oil. Here are the instructions for how to make calendula oil.

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Prepare the Oil & Water Phases

  • Measure the ingredients of the oil phase into one heat-proof glass jar. Measure the water phase ingredients in a second jar.

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  • Next, create a double boiler. Place a potholder or folded-up kitchen towel at the bottom of a saucepan. Set the two jars on top of it, then fill the pan with hot water from the tap to the level of the jars' contents. Any more than that, and the jars can float.

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  • Bring the water in the pan to a boil on the hob, then reduce the heat to a simmer. You're ready for the next step after the oil phase ingredients are fully melted. It helps to stir or swirl the jars to speed this step up. It should only take a few minutes after the water in the pan comes to a boil.

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  • Once the oil phase is melted, remove the jars from the pan and set them on the kitchen counter. Stir both phases with a spoon to make sure they're fully incorporated.

  • Next, carefully pour the water-phase ingredients into the oil-phase jar. The contents will turn an opaque, creamy color but still be liquid.

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  • Using a kitchen spoon, stir the ingredients together. I use a quick stirring motion and hold the jar in my other hand. It usually takes just a minute or two for a small batch to thicken up to the consistency of mayonnaise. When you reach this thickness, set the calendula lotion to one side to cool.

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Cooling Phase

  • As the lotion cools, prepare the cooling phase ingredients. Some broad-spectrum preservatives, such as my favorite Geogard Ultra, come as a powder. Mix this powder (1.5 g or ½ tsp) with the rose hydrosol until it's well dispersed. Other preservatives come pre-dissolved in a liquid carrier. If your is, it can be added directly to the lotion, but please follow the manufacturer's instructions.

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  • When the lotion is 43°C (110°F) or cooler, add the preservative, rose hydrosol, and optional essential oil. Stir well.

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  • Every time I've made this recipe, the pH is fine and does not need adjusting. However, it's always best to test your batch by following the instructions in the notes field. Skin lotion pH must be 4.5 to 5.5, and many preservatives are only effective at particular pHs.

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  • Spoon the calendula lotion into a clean and dry container, using a spatula to scrape every last bit. Allow it to cool to room temperature before sealing it with a lid. If you've used the Geogard Ultra preservative, the product has a shelf-life of up to eighteen months and must be used within six months of opening.

Video

Notes

Testing for pH

Skin creams and lotions should be pH 4.5 to 5.5 to feel comfortable on your skin. If they’re more acidic or alkaline, they can sting or cause dryness. To work out your batch of lotion’s pH, stir a half teaspoon of lotion into 1-2 tsp distilled water. Dip a pH paper into the liquid and then compare the color to the ones on the pack.

You can make the lotion more acidic (lower the pH) by adding tiny amounts of lactic acid or citric acid dissolved in a small amount of warm, distilled water. Make it more alkaline (increase the pH) with triethanolamine or by dissolving a small amount of L-Arginine or bicarbonate (baking soda) in water and adding it. Pass it through the sieve and into the lotion. Take the pH reading again and adjust again if needed.

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Natural Calendula Lotion Recipe (27)
Natural Calendula Lotion Recipe (2024)

FAQs

How do you make calendula Moisturiser? ›

to make 50g (small pot) of lotion

Chop the flowers up roughly. Place 35g emulsifying ointment in a ceramic bowl over a pan of boiling water, and heat until it is liquid. Add 20g glycerine and 20ml water to the melted emulsifying ointment and stir. Add the chopped flowers to the bowl, and stir.

What is the best oil to infuse calendula? ›

Dried Calendula Flowers – If you don't grow calendula flowers, I recommend purchasing dried calendula flowers and other dried herbs from Farmhouse Teas. Carrier Oil – I use olive oil to make an herbal oil, but almond, jojoba, and sunflower oil are also popular choices.

What is the ratio of calendula to oil? ›

Using the folk method or 1:10 ratio, add the Calendula and oil to a dry, sterilized heat-proof jar. Make sure the herb is completely submerged under the oil.

How do you prepare calendula for medicinal use? ›

One prevalent way of getting many of the benefits Calendula has to offer to prepare it as a tea. This requires powdered or dried Calendula that is then steeped in boiling water for 10-20 minutes. This tea can be used to drink or as a mouth rinse to treat a sore throat or wounds within the mouth.

Does calendula tighten skin? ›

#4: Firms the skin

By taking care of your skin moisture barrier and protecting skin from external aggressors, calendula skincare including calendula creams can promote healthy-looking, vibrant and firmed skin.

Can calendula be used as a moisturizer? ›

You've learned about some calendula benefits — its anti-inflammatory properties, its ability to moisturize your skin and help delay aging, and how it gently heals and soothes your skin — now don't wait to put calendula to work for you and your family!

Who should not use calendula oil? ›

People who are allergic to plants in the daisy or aster family, including chrysanthemums and ragweed, may also have an allergic reaction to calendula (usually a skin rash). Pregnant and breastfeeding women should not use calendula.

Does calendula oil need a carrier oil? ›

Calendula oil is made by infusing marigold flowers in a carrier oil. This oil can be used on its own or to make ointments, creams, or salves.

What mixes well with calendula oil? ›

Our favorite anti-inflammatory blends with Calendula are Lavender and Chamomile because of their complementary soothing properties and lovely aromas. Yarrow and Comfrey are good pairings in a healing salve due to their respective healing properties.

Can you use fresh calendula for oil? ›

IF you want to make calendula oil for use in salves and other beauty items, you will need fresh petals. Place the petals in an 8-ounce heat proof (canning) jar and cover with oil of your choice. Almond, coconut, grapeseed, walnut, jojoba are all appropriate.

How do you make pure calendula oil? ›

Pour olive oil over the calendula petals, making sure to cover the petals by at least 1 inch. Secure the lid and allow the petals to infuse at room temperature for 4- 6 weeks. Shake or stir the jar daily. After 4-6 weeks, strain the petals from the oil.

Can you infuse calendula in coconut oil? ›

Calendula/Marigold Infused Coconut Oil Recipe

This calendula infused coconut oil can be used topically to soothe minor skin irritations such as rashes and sunburns. It's also tasty spread on toast or used as a cooking oil, and is a key ingredient in our calendula and rye sable cookie recipe.

How do you apply calendula to skin? ›

To try this calendula benefit, massage some calendula oil or cream into your skin twice daily. You can also add a few drops of calendula oil to your bath water to help moisturize your skin while you soak.

How long to infuse calendula in oil? ›

You want the olive oil to cover the herbs by at least 1 to 2 inches. 2) Warm the herbs gently over a very low heat (you do not want to cook them). Cover with lid, and allow the flowers to infuse in the olive oil for at least eight hours, stirring now and then.

How do you make calendula salve for your face? ›

How to Make Calendula Salve
  1. 4 oz infused calendula oil (Calendula officinalis) by volume.
  2. 1 oz grated or beaded beeswax (substitute carnauba wax for a vegan salve) by volume.
  3. Vitamin E oil, optional (For every 5 ounces of salve, add 1 capsule of vitamin E oil, or a ¼ teaspoon of liquid vitamin E oil.)

How do you make calendula oil for your face? ›

Fill up a jar with dried calendula petals, top up with oil. Let infuse for 3-4 weeks. Then strain the infused oil and transfer into a bottle. P.S. I recommend sweet almond or sunflower oil as they are nourishing, odourless and fast to absorb.

What is the active ingredient in calendula cream? ›

Active Ingredient: Calendula officinalis 1X HPUS-10%—Healing agent. Inactive Ingredients: Alcohol, Caprylyl glycol, Carbomer, Cetyl palmitate, Glycerin, Lauroyl macrogolglycerides, Pegoxol-7 stearate, Purified water, Sodium hydroxide, Sorbic acid, 1,2-hexanediol.

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